My Asian Cuisines

... Everyone loves to make.

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Vietnamese Beef Stew (Bo Kho)

This dish is western beef stew made ...

Vietnamese

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Pork Satay

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 Satay is one of the most famous dish in South East Asia.  Pieces of spiced pork are skewered with a bamboo sticks and slow grilled over low flame charcoal until cooked.  Besides pork, you can substitute it with lamb, beef or chicken.  It is commonly served with peanut sauce (and ...

Indonesian

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Indonesian Stir-Fry Fried Noodle (Mee Go

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 A simple one-dish meal that is guaranteed to keep the entire family satisfied and ...

Indonesian

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Triple Chocolate and Cashew Brownies

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     This is an ultra-rich, totally indulgent brownie guaranteed to chase any blues ...

Pies & Slices

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Stir-Fry Vegetables

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 Colour vegetables are stir-fried quickly to maintain its colour, crunch and nutritional value.  It is great as a salad, entrée or even a main ...

Thai

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Vegetable Fritters

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 This spiced, aromatic fritters can be made from different type of vegetables of your liking. It is easy to prepare, liked by everyone and, most importantly, finger-licking ...

Indian

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Spicy Pork Ribs with Jack Fruit

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Jackfruit fully complements pork ribs well.  The hint of spiciness is mellowed down by the rich jackfruit taste. ...

Indonesian

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Marbled Chocolate Cheesecake Brownies

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Brownies with a cheesecake twist. 

Pies & Slices

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Sliced Steak Salad

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 This is a luxury yet healthy salad.  The use of Bird’s Eye chillies can take a toll on chillies amateur (to overcome this, simply switch to less spicy large chillies ...

Thai

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Chocolate Almond Cookies

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Crunchy fragrance almond cookies coated with delicious chocolate.  To add a touch of art by decorating it with melted white ...

Cookies

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Ma Po Tofu

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 If you love spicy food, this is a dish to recommend. Not only is it ultra spicy, it is also healthy and very filling as a dish.  As with most Chinese dish, Ma Po Tofu goes extremely well with a bowl of hot steamy rice.  If you are an amateur ...

Chinese

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Wonton (Dumpling) Salad

There are many ways to enjoy dumpling (Won Ton).  Deep fried, in soup or dry.   To make the salad, wonton is boiled and added with prawns and ...

Thai

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Scallop and Baby Pak Choy

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 Scallop (both meat and coral) adds a luxury flavor to this simple ...

Thai

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Garam Masala

A common ingredient used in many Indian recipes, Garam Masala can be prepared in advance (though fresh spice is more desirable) and stored for future ...

Indian

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Chocolate Molten Cake

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Small but deadly!  This chocolate molten cake ooze out warm chocolate when you cut through it.  Serve up warm, with a scoop of vanilla ice-cream and some berries.  ...

Cakes

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